18 oz onion, coarsely chopped
12 green chilies
1/2 cup water
2 teaspoons salt
1 teaspoon turmeric
1 tablespoon coriander/cumin powder
3 tablespoons ginger/garlic paste
8 oz gram flour
4 oz cornmeal
2 tablespoons cake flour
In a blender, process the onions, chilies, and water, until just done. The mixture does not need to be smooth.
In a deep dish, pour the onion mixture, and mix in the rest of the ingredients.